Jujube tea 1.8 oz


Jujube benefit: In traditional medicine, jujube has been used to treat anxiety and insomnia6, as well as an appetite stimulant or digestive aid. It can stop bleeding, treat stomach ache, chronic fatigue, diarrhea, anemia, respiratory problems, irritability and hysteria, reduce eye inflammation and heal cuts7.  Jujube fruit is loaded with energy, antioxidants, essential vitamins and minerals, which provide its many health benefits.*

*These statements have not been evaluated by the FDA.  They are based on traditional understanding and uses in Asian cultures over thousands of years. 

  1. Chen J, Liu X, Li Z, et al. A Review of Dietary Ziziphus jujuba Fruit (Jujube): Developing Health Food Supplements for Brain Protection. Evid-Based Complement Altern Med ECAM. 2017;2017. doi:10.1155/2017/3019568
  2. Jujube – an overview | ScienceDirect Topics. Accessed December 23, 2019.

100% natural food, no additives
Natural (due to USDA organic certificate unavailable in Mongolia, unable to certified by Organic)
The product of Mongolia. We cultivate our some of the ingredients in Mongolia, use low-temperature micro drying technology to preserve the nutrients.

Ingredients: Jujube

Directions: Add 2 flat tablespoons of powder (15.1 g) into 2 fluid ounces of warm water. Stir until well blended.  You can add milk or honey if desired. May be taken twice a day.

The recommended time to eat: morning and evening. KEEP OUT OF THE REACH OF CHILDREN

How to storage: Store in a dry, cool place (59-86OF; 5-30OC) one year. After opening, store in a dry and cold place (refrigerator) for 3 months.

Health claim: If you are pregnant or nursing, taking any medication or have any medical condition, consult a health care professional before use. KEEP OUT OF REACH OF CHILDREN.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.